We are always looking for strong, confident floor managers and with 2 new restaurants opening this year, there are opportunities to progress within the company.
Current Vacancies
We are recruiting for Kitchen staff in St Albans. Please contact [email protected]
We will be opening in Highgate in late summer and Woburn, Bedfordshire this autumn.
For details of job vacancies, please search on Indeed or contact Katrina Grant – [email protected].
Current Rates
HOURLY (full training provided)
- Kitchen porter – £14.29 per hour
- Chef de partie – £14.84-15.61 per hour
- Front of house – £18.00-22.00 per hour
SALARY
(all overtime is paid)
- Senior chef – from £35 k + bonus per annum (7 shifts per week, 2 days off)
- Head chef – £39.5k + bonus per annum (7 shifts, 2 days off)
- Assistant restaurant manager – £34.5k + bonus per annum (6 shifts per week, 2 days off)
- Restaurant manager – from £37k + bonus per annum (6 shifts per week, 2 days off)
Careers with Lussmanns
Lussmanns is an independent restaurant group.
We’re small enough to value our staff as individuals, and big enough to help you to develop your career.
How to apply
We are always interested to hear from experienced staff. If you’d like to work with us, please email your CV to Katrina Grant ([email protected]) at any time.
- We offer flexible hours and extremely competitive pay
- A comprehensive induction, regular training and ongoing support
- Awards Evening
- Staff trips
- Complimentary meals during your shift
- 50% discount when you dine with us
Progression opportunities at all levels. If this is your 1st job in hospitality, you can train through the kitchen or floor/bar up to management.
All our salaried staff are paid overtime on top of their contracted shifts.
Our tips policy
A discretionary 12.5% gratuity is applied to our bills. 100% of all gratuities go to staff.