We are looking to open our 8th restaurant in the Spring of 2025. This will be in London so let us know if you want to be part of this exciting new venture. Please contact [email protected].
Current Rates
HOURLY (full training provided)
- Kitchen porter – £14.50 per hour
- Chef de partie – £15.00 per hour
- Front of house – £17.00-22.00 per hour
SALARY
(all overtime is paid)
- Senior chef – from £38 k + per annum
- Head chef – £43k + per annum
- Assistant restaurant manager – £37k + per annum
- Restaurant manager – from £40.5k + per annum
Careers with Lussmanns
Lussmanns is an independent restaurant group.
We’re small enough to value our staff as individuals, and big enough to help you to develop your career.
How to apply
We are always interested to hear from experienced staff. If you’d like to work with us, please email your CV to Katrina Grant ([email protected]) at any time.
- We offer flexible hours and extremely competitive pay
- A comprehensive induction, regular training and ongoing support
- Awards Evening
- Staff trips
- Complimentary meals during your shift
- 50% discount when you dine with us
Progression opportunities at all levels. If this is your 1st job in hospitality, you can train through the kitchen or floor/bar up to management.
All our salaried staff are paid overtime on top of their contracted shifts.
Our tips policy
A discretionary 12.5% gratuity is applied to our bills. 100% of all gratuities go to staff.
