All our menus are a celebration of the finest ingredients grown, reared, caught or produced here in the UK. Changing with the seasons, they’re designed to showcase items at their peak. Throughout the year, our à la carte menu provides you with a selection of free-range and/or organic meat, Marine Stewardship Council certified seafood and 95% UK-grown fruit and vegetables, to choose from. Our drinks list features a carefully curated mix of wines from growers that share our commitment to a minimal impact on the environment, spirits from artisan producers and beers from local breweries.
Whether you’re eating out on a budget (daily set menu), with children (junior menu) or in a larger group (party menu for 8+), we’ll still serve you the same ethically sourced, quality and, most importantly, delicious dishes.
And if you’d like to find out more about how we’ve been pioneering sustainable dining since 2002 click here and discover the fascinating stories of some of our fabulous suppliers click here.
We take allergies very seriously. That’s why we jumped at the chance to help Menu Guide develop its platform that provides customers with the confidence to choose dishes safe for them to eat.
We cannot guarantee any dish is completely allergen-free because of cross-contamination, but please do let us know if anyone in your party has any allergies. For an up to date allergens menu click the Menu Guide link or visit mnu.mx/Lussmanns.
All our restaurants have stylish private dining rooms, perfect for entertaining clients or hosting a celebration with family or friends. We also have spaces available to hire for parties and events of up to 80 guests.
Simply email [email protected] for more information or download the brochure (PDF).
Every meal we’ve served since 2002 has been made with exceptional ingredients, grown or produced with care and respect. In fact, 95% of what we serve comes from the UK and the meat is from animals reared free-range and/or to organic standards.
We’re proud to have been the first restaurant group outside London to be certified by the Marine Stewardship Council in 2014. Don’t just take our word for it. The Sustainable Restaurant Association recently awarded us Three Stars when we completed the Food Made Good Standard.
Andrei Lussmann
[email protected]
Breakfast
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House Breakfast 2 free-range poached eggs, 2 rashers of Haye Farm organic streaky bacon, mushrooms, grilled tomato, sourdough | £14.50 |
Old school ham & eggs Haye Farm organic ham hock, free-range eggs, passata | £9.95 |
Shakshuka Free-range egg, onions, peppers, tomatoes, spices v | £9.95 |
Mushrooms on toast Chestnut mushrooms, garlic, sourdough (add poached egg £7.50) v | £8.50 |
Roast beetroot & hummus on toast Rocket pesto, pumpkin Seeds, chilli oil ve | £8.50 |
Poached eggs on toast Free-range eggs, sourdough v | £8.50 |
MSC smoked haddock Potato cake, spinach, beurre blanc | £14.50 |
Sourdough & homemade seasonal house jam v | £3.95 |
Pastries | from £3.30 |
add something extra |
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Free-range poached egg v | £2.00 |
Haye Farm organic streaky bacon | £2.50 |
Toast v | £1.50 |
drinks |
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Fresh orange juice | £3.60 |
Coffee | |
British hand-roasted coffee Rainforest Alliance certifies and 100% Arabica | |
Espresso | £2.65 |
Americano | £4.00 |
Cappuccino | £4.00 |
Cortado | £4.00 |
Flat white | £4.30 |
TEA |
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Tregothnan Cornish tea the first tea grown in England | |
English breakfast | £3.10 |
Earl Grey | £3.10 |
Green | £3.10 |
Manuka honey | £3.50 |
Fresh mint | £3.05 |
Whilst our breakfast is served on weekends, you can now pick up your favourite Lussmanns coffee and pastry from our cafe area.
Enjoy every bite confident your meal is doing good as well as tasting great
Looking for the perfect present? Lussmanns Garden Gin and meal vouchers are available to buy online.
Behind every great restaurant are dozens of amazing suppliers. We cherish and champion ours.
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